Food Handler Certification
Your food handler card, done today
Food handler training you can finish in about 30 minutes on any device. Pass the test and your certificate is issued immediately, then we keep track of it so it never quietly expires.
Reseller of StateFoodSafety, ANAB ID 1020 · Accredited through December 7, 2026 · Training built to the 2022 FDA Food Code
What you get
- Certificate the moment you pass
- A reminder before it expires
- Reprint free for 12 months
- A record your inspector can verify
Most places sell you a card. We help you keep it current.
A food handler card is easy to get and easy to forget about. Then an inspector asks for it, or it quietly lapses while someone is still on the schedule. That is where the fines come from, and it is the part we actually built for.
Who needs one
Most people who handle unpackaged food, food equipment or food-contact surfaces need a food handler card. That usually means cooks, servers, bussers, dishwashers, prep staff, baristas and bartenders. Many jurisdictions require it within a set number of days of being hired.
What the training covers
- Time and temperature control, including safe cooking, cooling and holding
- Personal hygiene and when to stay home sick
- Cross-contamination and allergen awareness
- Cleaning and sanitising, and the difference between them
- The risk factors health inspectors actually look for
After you pass
Your certificate is issued immediately, so you can print it or show it before your next shift. We hold the record with its expiry date, remind you before it runs out, and let you reprint free for 12 months. If your employer manages certification for the whole team, they can see the same information in one place.
How it works
Three steps, and most people are done in under an hour.
Sign up and pick your state
Checkout takes a minute. Choosing your state gives you the program approved for the place you actually work.
Train and take the test
Video and reading on your phone, tablet or computer. Stop and pick it back up whenever you need to.
Get your card
Pass at 70% and your certificate is issued right away. We take it from there.
Common questions
If yours is not here, get in touch and we will answer it properly.
How long does it take?
About 30 minutes for most people, and you do not have to do it in one sitting. Start on your phone during a break and finish later on a laptop.
Is this accepted where I work?
You select your state when you begin, which gives you the program approved for that jurisdiction. The training is ANAB-accredited, Reseller of StateFoodSafety, ANAB ID 1020, accredited through December 7, 2026. Some counties and cities add requirements of their own, so it is always worth a quick check with your local health authority.
What if I fail the test?
You get 2 attempts included and you can review the training in between. Most people pass on the first try.
How long is my card valid?
That depends on your state, and your certificate shows its own expiry date. We track that date and let you know before it runs out, which is the part most people miss.
I lost my certificate. Can I get another?
Yes. Log in and reprint it free for 12 months after you finish. No phone calls, no fee.
I need to certify my whole staff
That is what we are built for. Buy seats in bulk, assign training to your team, and track who has finished and when each card expires from one screen. Get in touch and we will set it up with you.
Ready when you are
Finish the training today and walk into your next shift with your card in hand.